Parmesan Ham Pasta

This picture really doesn't do this dish justice. I think that brown rice pasta isn't as pretty as semolina pasta. But thankfully the flavor is good. This recipe is a family favorite that I adapted to fit Noah's needs. When Anna was little, she loved this so much we named this Annaham'n'noodles. Once again the kids had multiple servings. And Noah has had salad two days in a row. Parmesan Ham & Noodles

1/4 cup butter
1 cup whipping cream
1 cup Parmesan cheese
garlic salt & pepper
ham
about 8 cups pasta ( I used brown rice fusili)

Bring water to a boil, add pasta.
Melt butter, add cream. Bring to a boil and boil 2 minutes. Add Parmesan cheese, garlic salt, pepper and ham. When pasta is done, add to sauce and toss.

This is super fast. It is done as soon as the pasta is.